Million Dollar Shrimp & Crab Dip: The Best Indulgent Treat
Indulge in this delicious and creamy Million Dollar Shrimp & Crab Dip that is perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup cooked shrimp, chopped
- 1 cup lump crab meat
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon Old Bay seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine softened cream cheese, sour cream, and mayonnaise.
- Fold in the shrimp, crab meat, cheddar cheese, green onions, lemon juice, garlic powder, and Old Bay seasoning until well mixed.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake for 25-30 minutes or until golden and bubbly.
- Serve warm with crackers or bread.
Notes
- This dip can be served hot or cold.
- For extra flavor, add a dash of hot sauce.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 70mg