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Pineapple Chicken and Rice: A Juicy Recipe for Easy Family Dinners

Pineapple Chicken and Rice

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A delicious combination of chicken, pineapple, and rice that’s perfect for family dinners.

Ingredients

Scale
  • 1 pound chicken breast
  • 2 cups jasmine rice
  • 1 can pineapple chunks
  • 1 cup chicken broth
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger powder
  • 2 tablespoons vegetable oil
  • 1 bell pepper
  • 1 onion

Instructions

  1. Heat the oil in a large skillet over medium heat.
  2. Add the chicken and cook until browned.
  3. Stir in the bell pepper and onion, cooking until softened.
  4. Add the rice, pineapple, chicken broth, soy sauce, garlic powder, and ginger powder.
  5. Bring to a boil, then reduce heat and cover, simmering for 20 minutes.
  6. Fluff with a fork and serve.

Notes

  • For extra flavor, marinate the chicken in soy sauce before cooking.

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