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Plátanos Maduros Fritos: The Easy, Irresistibly Sweet Snack

Plátanos Maduros Fritos

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Enjoy the sweet and delicious taste of Plátanos Maduros Fritos, a simple and delightful snack that everyone will love.

Ingredients

Scale
  • 4 ripe plantains
  • 1 cup vegetable oil
  • 1 teaspoon salt

Instructions

  1. Peel the plantains and cut them into diagonal pieces.
  2. Heat the vegetable oil in a frying pan over medium heat.
  3. Fry the plantain pieces until golden brown, about 3-4 minutes on each side.
  4. Remove from oil and place on paper towels to drain excess oil.
  5. Sprinkle with salt and serve warm.

Notes

  • Ensure the plantains are ripe for the best sweetness.
  • For extra flavor, you can add cinnamon or sugar after frying.

Nutrition