Winter Warmer Soup Recipe: Cozy Up with Creamy Turkey Bacon Delight
A comforting soup perfect for chilly days, featuring creamy turkey and crispy bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: soup
- Method: stovetop
- Cuisine: American
- Diet: none
Ingredients
Scale
- 1 pound turkey bacon
- 1 onion chopped
- 2 carrots diced
- 3 stalks celery chopped
- 4 cloves garlic minced
- 6 cups chicken broth
- 2 cups heavy cream
- 1 teaspoon dried thyme
- Salt to taste
- Pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, sauté chopped onion, carrots, and celery until soft.
- Add minced garlic and cook for another minute.
- Pour in chicken broth and bring to a boil.
- Reduce heat and stir in heavy cream and dried thyme.
- Chop the cooked bacon and add it back to the pot.
- Season with salt and pepper, then let simmer for 10 minutes.
- Serve hot and enjoy!
Notes
- For a lighter version, use turkey or chicken instead of bacon.
- Adding potatoes can make the soup heartier.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg